This pie is a family tradition, always present at Christmas and Thanksgiving. It is similar to a Pecan Pie, but with a little more body.

Ingredients

  • 1 frozen pie shell
  • 1 stick of butter, melted
  • 2 eggs
  • 1 teaspoon vinegar (Apple Cider type is best)
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup raisins (gold or regular)
  • 1/2 cup chopped nuts (normally use pecans)
  • 1/2 cup coconut (shredded)

Directions

Blind bake the 9” pie shell, according …


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